Multiple vitamins help to bridge the nutrient gap in our daily diets. In today's world of processed foods and fast-paced lifestyles, many of us do not get the daily recommended allowance of vitamins, minerals and other nutrients. Multiple vitamins can help fill in the areas lacking in our diets, and are formulated to provide a broad range of nutrition in a synergistic manner.
| Servings Per Container |
| Servings Per Container: | | 30 | | | | | |
| Nutritional Information |
| Serving Size: | | 3 tablets | | | | | | Vitamin A (as Natural Beta-Carotene from D.Salina Algae Betatene | | 10,000 IU | | | | | | Vitamin C (from Calcium Ascorbate) | | 300 mg | | | | | | Vitamin D (as Cholecalciferol) | | 400 IU | | | | | | Vitamin E (as D-alpha Tocopheryl Succinate) | | 200 IU | | | | | | Vitamin K (as Phytonadione) | | 80 mcg | | | | | | Thiamine (as Thiamine HCI) (Vitamin B-1) | | 25 mg | | | | | | Riboflavin (Vitamin B-2) | | 25 mg | | | | | | Niacin (as Niacinamide) | | 50 mg | | | | | | Vitamin B-6 (as Pyridoxine HCI) | | 50 mg | | | | | | Folic Acid | | 800 mcg | | | | | | Vitamin B-12 | | 200 mcg | | | | | | Biotin | | 300 mcg | | | | | | Pantothenic Acid (from D-Calcium Pantothenate) | | 50 mg | | | | | | Calcium (from Calcium Carbonate, Calcium Ascorbate, Calcium Citr | | 500 mg | | | | | | Iron (as Ferrous Bisglycinate Ferrochel®) | | 18 mg | | | | | | Iodine (from Kelp) | | 225 mcg | | | | | | Magnesium (from Magnesium Oxide, Magnesium Citrate, Amino Acid C | | 250 mg | | | | | | Zinc (from Amino Acid Chelate) | | 20 mg | | | | | | Selenium (from Selenomethionine) | | 100 mcg | | | | | | Copper (from Amino Acid Chelate) | | 1 mg | | | | | | Manganese (from Amino Acid Chelate) | | 10 mg | | | | | | Chromium (from Amino Acid Chelate Chelavite®) | | 100 mcg | | | | | | Molybdenum (from Amino Acid Chelate) | | 50 mcg | | | | | | Potassium (as Potassium Chloride) | | 25 mg | | | | | | Spirulina Algae (Hawaiian) | | 250 mg | | | | | | Dong Quai Extract (4:1) | | 100 mg | | | | | | Eleuthero (Eleutherococcus senticosus) (Root) | | 100 mg | | | | | | Betaine (as Betaine HCI) | | 100 mg | | | | | | Plant Enzymes | | 100 mg | | | | | | Wild Yam Root Extract (6% Diosgenin) | | 50 mg | | | | | | Royal Jelly (Freeze Dried) (6% H D A) | | 50 mg | | | | | | Silica (from Silicon Dioxide) | | 50 mg | | | | | | Soy Isoflavones 40% (Genestein, Daidzein, Glycitein) | | 30 mg | | | | | | Choline (as Choline Bitartrate) | | 25 mg | | | | | | Inositol | | 25 mg | | | | | | PABA | | 25 mg | | | | | | Ipriflavone | | 25 mg | | | | | | Boron (from Amino Acid Chelate) | | 1 mg | | | | | | Chasteberry (Vitex 10:1 extract) | | 50 mg | | | | | | Serving Size | | 3 tablets | | | | | | Servings Per Container | | 30 | | | | | | Ingredients | | Hydroxypropyl Cellulose, Stearic Acid, Croscarmellose Sodium, Hydroxypropyl Methylcellulose. Free Of: sugar, salt, starch, yeast, gluten, milk, corn, wheat or preservatives. | | | | | * Percent Daily Values are based on a
2,000 calorie diet. Your daily values may
be higher or lower depending on your
calorie needs. | |
| Ingredients |
|
| Ingredients | | Hydroxypropyl Cellulose, Stearic Acid, Croscarmellose Sodium, Hydroxypropyl Methylcellulose. Free Of: sugar, salt, starch, yeast, gluten, milk, corn, wheat or preservatives. | | | | |
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Take 3 tablets daily, preferably with meals.
Accidental overdose of iron-containing products is a leading cause of fatal poisoning in children under 6. Keep this product out of reach of children. In case of accidental overdose, call a physician or poison control center immediately.